University Housing and Dining
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Legend
=Contains Beef
=Chef's Choice
=Contains Egg
=Contains Fish
=Lite Bite
=Contains Milk
=Contains Peanuts
=Contains Pork
=Contains Shellfish
=Contains Soy
=Contains Tree Nuts
=Vegan
=Vegetarian
=Contains Wheat
=Halal Friendly
Menus for Saturday, October 24, 2020

Click the Nutrition Button for complete menu and interactive nutritive analysis:
Breakfast
Click for Nutritive Analysis  
-- Farmers Garden --
Banana 
 
 
 
Fresh Fruit Cup 
 
 
 
Fresh Orange 
 
 
 
Mini Assorted Danish 
 
 
 
Red Delicious Apple 
 
 
 
Strawberry Goat Cheese Scone 
 
 
 
Vanilla Yogurt Cup w/ Blueberries & Granola 
 
 
 
-- Sizzlin Thyme Display Station --
Biscuit 
 
 
 
Blueberry Pancakes 
 
 
 
Chimichurri Tofu Scramble 
 
 
 
Grits 
 
 
 
Hard Boiled Egg 
 
 
 
Hash Brown Patty 
 
 
 
Multigrain Pancakes 
 
 
 
Pancakes 
 
 
 
Peppered Cream Gravy 
 
 
 
Refried Beans 
 
 
 
Roasted Vegetables 
 
 
 
Sausage Gravy 
 
 
 
Scrambled Eggs 
 
 
 
Sliced Breakfast Ham 
 
 
 
Lunch
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-- Chefs Features 1 --
Bok Choy and Cabbage 
 
 
 
Bratwurst Sandwich 
 
 
 
Chile Con Queso 
 
 
 
Fried Pickles 
 
 
 
Sauerkraut 
 
 
 
Stir Fried Rice Noodles 
 
 
 
Sweet and Sour Tofu 
 
 
 
Tater Tots 
 
 
 
-- Grill Line 1 --
6" Flour Tortilla 
 
 
 
Beef Taco Filling 
 
 
 
Cheeseburger 
 
 
 
Chipotle Chicken Filling 
 
 
 
Grilled Chicken Sandwich 
 
 
 
Halal Grilled Chicken Breast 
 
 
 
Halal Hamburger Patty 
 
 
 
Seasoned French Fries 
 
 
 
Spicy Black Bean Burger 
 
 
 
Taco Bar Toppings 
 
 
 
Toppings for Burgers 
 
 
 
-- Soup of the Day --
Breakfast Quinoa 
 
 
 
French Onion Soup 
 
 
 
Ricotta Cheese and Pesto Drop Biscuit 
 
 
 
-- Farmers Garden --
Banana 
 
 
 
Blueberries 
 
 
 
Chicken Fajita Pasta Salad 
 
 
 
Fresh Fruit Cup 
 
 
 
Fresh Orange 
 
 
 
Fresh Red Grapes 
 
 
 
Fresh Strawberries 
 
 
 
Gala Apple 
 
 
 
Granny Smith Apple 
 
 
 
Mango 
 
 
 
Romaine Side Salad w/ Tomatoes & Cucumbers 
 
 
 
SPRING MIX SIDE SALAD 
 
 
 
Vanilla Greek Yogurt 
 
 
 
Vanilla Yogurt Cup w/ Blueberries & Granola 
 
 
 
-- Sweet Sensations --
Assorted Popsicles (Orange, Grape & Cherry) 
 
 
 
Chocolate Chip Cookie 
 
 
 
Ice Cream Sandwich 
 
 
 
Vegan Rainbow Sprinkles Bar 
 
 
 
-- Sizzlin Thyme Display Station --
Biscuit 
 
 
 
Blueberry Pancakes 
 
 
 
Grits 
 
 
 
Hard Boiled Egg 
 
 
 
Hash Brown Patty 
 
 
 
Pancakes 
 
 
 
Peppered Cream Gravy 
 
 
 
Refried Beans 
 
 
 
Roasted Vegetables 
 
 
 
Sausage Gravy 
 
 
 
Scrambled Eggs 
 
 
 
Sliced Breakfast Ham 
 
 
 
-- Pizza and Pasta 1 --
Breadstick 
 
 
 
Cheese Pizza 
 
 
 
Cheese Stuffed Shells w/ Marinara 
 
 
 
Marinara Sauce 
 
 
 
Mediterranean Pizza 
 
 
 
Pepperoni Pizza 
 
 
 
Dinner
Click for Nutritive Analysis  
-- Chefs Features 1 --
6" Flour Tortilla 
 
 
 
Black Bean Enchilada with Chili Sauce 
 
 
 
Fire Roasted Corn and Jalapeno 
 
 
 
Ginger Garlic Jasmine Rice 
 
 
 
House Smoked Brisket Filling 
 
 
 
Peking Chicken 
 
 
 
Seasoned Zucchini 
 
 
 
Steamed Broccoli Spears 
 
 
 
-- Grill Line 1 --
Cheeseburger 
 
 
 
Country Fried Steak 
 
 
 
Country Style Gravy 
 
 
 
Seasoned French Fries 
 
 
 
Spicy Black Bean Burger 
 
 
 
Toppings for Burgers 
 
 
 
-- Soup of the Day --
French Onion Soup 
 
 
 
Manhattan Chowder 
 
 
 
Ricotta Cheese and Pesto Drop Biscuit 
 
 
 
-- Farmers Garden --
Banana 
 
 
 
Blueberries 
 
 
 
Chicken Fajita Pasta Salad 
 
 
 
Fresh Fruit Cup 
 
 
 
Fresh Orange 
 
 
 
Fresh Red Grapes 
 
 
 
Fresh Strawberries 
 
 
 
Gala Apple 
 
 
 
Granny Smith Apple 
 
 
 
Mango 
 
 
 
Romaine Side Salad w/ Tomatoes & Cucumbers 
 
 
 
Vanilla Greek Yogurt 
 
 
 
Vanilla Yogurt Cup w/ Blueberries & Granola 
 
 
 
-- Sweet Sensations --
Assorted Popsicles (Orange, Grape & Cherry) 
 
 
 
Ice Cream Sandwich 
 
 
 
Vegan Rainbow Sprinkles Bar 
 
 
 
Zesty Lemon Cake 
 
 
 
-- Pizza and Pasta 1 --
Breadstick 
 
 
 
Cheese Pizza 
 
 
 
Cheese Stuffed Shells w/ Marinara 
 
 
 
Marinara Sauce 
 
 
 
Mediterranean Pizza 
 
 
 
Pepperoni Pizza 
 
 
 

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